Angus Beef Tapa (Large Cooked)


Add Ons :

SKU: N/A Category:


Enjoy a delicious serving of a classic breakfast, any time of the day with our Angus Beef Tapa!

Made fresh and oozing with savory flavor, it comes in 3 variants (Salty, Sweet, and Spicy) to make sure your cravings are met and fully satisfied.

Serving Size Guideline (Appetites May Differ Since We Serve Deliciousness): Mama V determines her dishes and serving sizes with the Filipino style of eating in mind. Enjoying SEVERAL fiesta-sized dishes among family, friends, colleagues and people we love to share our life stories with over a delicious meal! Just you and a friend, order a Small. A cozy group of 4, order a Medium. A bigger group of 6-8, order a Large.

  • Cooked and Ready to Eat.


1 Pack MAMA V Delicious Angus Beef Tapa.

1 pinch margarine, butter or olive oil (any oil of your preference).

1 small to medium-sized cooking pan.


1. Heat pan to medium heat and add cooking oil above.

2. Once oil is heated, add leftover Angus Beef Tapa.

3. Fry for just 1-2 minutes and serve.


1. Heat pan to low heat and add cooking oil above.

2. Once oil is heated, add 1 pack Angus Beef Tapa.

3. Change heat from low to medium.

4. Fry for 5 minutes or until meat is evenly browned.

5. For crispier tapa, fry for 7 minutes or until edges of the meat are lightly charred, but not burned.

6. Take meat out of the pan and serve with a side of white or fried rice,eggs and vinegar.


There are no reviews yet.

Be the first to review “Angus Beef Tapa (Large Cooked)”

Your email address will not be published. Required fields are marked *